News
Rye: A grain from the past for the future
Rye (Secale Cereale L.) has been playing an important agronomic,nutritional and social role throughout human...
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Baking with industrial flour: Are you doing justice to the 'SOURDOUGH'?
The artisan bread movement over the last few years has inspired an increasing number of...
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Bran: A deeper look into the layers of wheat
The wheat kernel or caryopsis consists of a different number of tissues: germ, endosperm, aleurone...
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Specialty Wheat - Categories and Definitions
There are many lenses to look at at the wheat that we consume. Let's explore...
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Know all about 'Project SOM'
If there is something that's keeping farmers up all night across the globe, it is...
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Know all about 'Project Fence'
While researching about how we can meaningfully engage and contribute to building resilient agriculture systems...
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Structure of a wheat kernel
With the advent of industrialisation, we moved to consuming more refined wheat flour (milled in...
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4 rheology terms you must know to understand specialty wheat flour
It is a must to get your fundamentals right before you dive into the big...
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Specialty Wheat Glossary - Genetics
The area of study for wheat is so vast that without getting the basics right,...
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